• Anaerobic Colombia
  • Anaerobic Colombia

Anaerobic Colombia

Regular price
Fermented without oxygen, this coffee develops a unique flavor profile. The process involves sealing the coffee cherries in barrels for 48–72 hours, allowing fermentation to release...

Fermented without oxygen, this coffee develops a unique flavor profile. The process involves sealing the coffee cherries in barrels for 48–72 hours, allowing fermentation to release gases that push out the oxygen, resulting in vibrant notes of orange blossom, pear, and honey. The balance of sweetness with a bright, zesty finish makes for a special cup of coffee.

FAQ

USPS typically arrives 2-8 days after shipment to most locations in the United States, however the speed of delivery is not guaranteed. Please keep in mind that USPS does not ship on Sunday.

We can’t accept returns on coffee due to it's perishable nature. However, we really want you to be happy with your purchase. If you have any issues with your order or if there are errors in your order, please contact us at hello@coffeeoutthere.com within 10 days of receiving your order.

We roast and ship our coffee every Thursday.

Whole bean will keep your coffee in peak freshness, however we do have an option to ship your coffee ground to your preference.

We focus on highlighting the flavors and uniqueness of the coffee, and offer a variety of coffees that will suit many preferences.